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| #211723 in Books | 1992-06-05 | 1992-06-05 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 14.00 x.25 x10.00l, | File type: PDF | 256 pages||0 of 0 people found the following review helpful.| BUYER BEWARE|By Gayle DeMatoff|This book looks nothing like the photo! There was no cover sleeve as pictured. It was just a big, brown book. Even worse, all four corners of the book looked like they had been chewed on by a dog. I am thoroughly disgusted with this purchase. I wanted a beautiful book for my coffee table, but this is far from beautiful. If I saw this book at a gar|From Publishers Weekly|Illustrated with a fantastic array of culinary and scenic images, this latest entry in HarperCollins's "beautiful cookbook" series will find a place both on the coffee table and in the kitchen. Chef and cooking instructor De'Medici ( Italy
Each title in this award-winning series offers an exquisite region-by-region taste tour filled with culinary specialties and surprises.Included in each large-format volume are gorgeous food and landscape photographs.
You easily download any file type for your device.Tuscany: The Beautiful Cookbook | Lorenza de'Medici. Just read it with an open mind because none of us really know.
