Bologna & Emilia-Romagna, 4th Dana Facaros, Michael Pauls epub Bologna & Emilia-Romagna, 4th Dana Facaros, Michael Pauls pdf download Bologna & Emilia-Romagna, 4th Dana Facaros, Michael Pauls pdf file Bologna & Emilia-Romagna, 4th Dana Facaros, Michael Pauls audiobook Bologna & Emilia-Romagna, 4th Dana Facaros, Michael Pauls book review Bologna & Emilia-Romagna, 4th Dana Facaros, Michael Pauls summary
| #1284080 in Books | 2007-06-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | .64 x5.58 x8.25l, | File type: PDF | 336 pages||6 of 6 people found the following review helpful.| A review from a(n almost) local|By Customer|I know Bologna and Emilia Romagna very very well and I can tell you that this is a very good and useful guide for someone who does not and who has some time to spend in this wonderful region. Like all the excellent Cadogan guides I have seen, there is a lot of room devoted to history/culture and not too much devoted to hotels/restaur||
‘Bologna & Emilia-Romagna is by far the most comprehensive guidebook – The Daily Telegraph (UK)||
‘If you are thinking of visiting the region, be sure to take this one with you.’ – The Sunday Times (UK)||
Americans are discovering a place Europeans have known for centuries - lovely Emilia-Romagna, home of spaghetti bolognese, Pavarotti, Parma ham, Lambrusco, lasagna, macaroni, balsamic vinegar and much more. Now fully redesigned, this new edition of the only guide available to this essentially Italian region contains the most up-to-the-minute practical information and listings, along with color photographs and maps. Cadogan's best-selling authors unearth tr...
You easily download any file type for your gadget.Bologna & Emilia-Romagna, 4th (Country & Regional Guides - Cadogan) | Dana Facaros, Michael Pauls. A good, fresh read, highly recommended.
